Presentation of the report “Circular food systems of urban genesis – contributions to a living laboratory at Hub Criativo do Beato”

We took another step in opening the Hub Criativo do Beato Living Lab to the community.

Samuel Niza, CEO of Circular, responsible for the design and implementation of the Circular Food System operation of the Living Lab, presented at the d'A Praça, the report "Circular food systems of urban genesis - contributions to a living laboratory at Hub Criativo do Beato" to an audience made up of partners, neighbours, startups, companies, organizations, institutions and professionals in the food, circularity and sustainability areas. 

After sharing practical examples from the report, ideas and opinions were discussed, and we invited the audience to be part of the creation of a new HCB Living Lab community for the interaction of knowledge, experiences and initiatives.

Report download HERE.